SAVORY
miche bread + onion jam and butter 9
cured wagyu beef + aged beef fat 18
whipped brie with blackberry and honey 16
greek salami + citrus reduction and kumquat 17
taleggio tart and sour cherry 16
oysters + vinegared cucumber* 4.5ea
dungeness crab + blood orange and fennel 28
hamachi crudo + spring verjus and radish 18
PEI mussels with aji coconut broth 18
butter lettuce with paprika vinaigrette 13
burrata + cider pop tomatoes 22
asparagus + hollandaise and mojama 17
gem lettuce + snap pea and green goddess 15
maitake mushrooms + miso fondue and garlic 18
pork belly and chicories + apple 21
lemon pepper pork ribs + house ranch 17
shrimp + garlic and chile 23
tagliatelle + scallop and green garlic 26
ocean trout with fennel + dill 27
branzino + harissa and carrot 25
duck + bone broth and charred shallot 23
wagyu skirt steak + green peppercorn chips* 38
mick's royale with cheese 17
pub fries + malt vinegar and aioli 13
SWEET
oatmilk panna cotta apple and fig 14
pear swiss roll creme fraiche 14
chocolate miso and coffee 15
pairings (3oz) 12